Durango Smoked Sea Salt
Category: Balsamic Vinegars, Gift Sets, Olive Oils, Salts, Spices
Durango hickory smoked salt is created when delicate Pacific Sea Salt flakes are naturally smoked with untreated hickory wood, resulting in a clean smoked flavor without turning bitter. Durango goes wonderful with, & enhances the flavor of any southern barbeque dish, including ribs, burgers, red meats or poultry. It is smoked using a slow process allowing the salt to absorb the maximum flavor. No liquid smoke or artificial flavors are added.
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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.
Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.
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Standard Shipping · United States: $0.00
Express Shipping · United States: $3.99
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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.
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