The California Olive - Gourmet Foods From Southern California

Lavender Infused Raw San Diego Honey

Lavender Infused Raw San Diego Honey - Main image
$10.5 $15 In stock

Category: Honey

HONEY INGREDIENTS

Raw San Diego Wildflower Honey
Beehives located in Oceanside, California.

Lavender

ABOUT LAVENDER INFUSED RAW SAN DIEGO HONEY

Lavender and honey are a beautiful match. Picture drinking your favorite cup of tea in a field of lavenders. This honey was created for all of you lavender lovers out there, you know who you are...

We love it on toast, added to tea, glazed over chicken or drizzled on yogurt. Our favorite way to use this honey is with goat cheese and crackers, you will never serve a cheese platter without honey again!

Although this is an infused honey, it is done so at a low temperature so that the honey remains in its raw state with the vitamins, minerals and enzymes in tact.

Raw honey never goes bad, however it will naturally harden and crystallize over time. This is a natural process that can easily be reversed to its liquid state. Simply warm a pot of water on the stove or in the microwave. Remove the bowl and place your honey bear or jar in the warmed water until the crystals dissolve. 

Raw honey is not recommended for pregnant women or infants under one year of age.

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Hannah ★★★★★

The raw honey still has little flecks of wax in it, which tells me it's actually unfiltered like the label says. Lavender comes through gently in tea, not perfumey at all. Gone through half the jar in two weeks.

Zoe R. ★★★★★

I usually find lavender honey way too perfumey, but this one from Oceanside hives is way more subtle. It's still raw and crystallized, which I actually like stirred into hot tea before bed.

Christopher ★★★★★

I was skeptical about infused honey, but the wildflower base from Oceanside is so smooth that the lavender tastes like a natural afterthought, not a syrup. I've been drizzling it over plain yogurt every morning and it turns breakfast into something special. Definitely ordering another jar before thi